Easy Homemade Empanadas

empanadas on plate with cilantro

    Empanadas are little meat pies that are full of deep, rich flavors of beef, pork, tomatoes, onions, peppers and spices surrounded by an egg-washed soft crust. This homemade recipe is very versatile; one batch will be able to make 4-5 sizeable empanadas for dinner-think of them as the Mexican version of a calzone- and still have enough… 

Read More »